Want to savor or but the wholesome goodness of millets? Guess what? Slurrp Farm is at AnnaMaya, Hotel Andaz, Aerocity, New Delhi.
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This year marked Gulfood’s 25th edition anniversary and the theme was ‘Rethinking Food’.
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“We’re persistent people, that’s for sure,” laughs Meghana Narayan, Co-founder, Slurrp Farm in an interview.
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“The next decade is going to see an explosion of brands working with millet”, shares Meghana Narayan, Co-founder, Slurrp Farm with ET – HealthWorld
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Your Story – On Friendship Day, Women Entrepreneurs Share How Their Friends Became Co-Founders
by slurrpShauravi Malik and Meghana Narayan met at a Diwali party in London, in 2007, and have been friends ever since. In 2016, the duo launched Slurrp Farm, a food startup aimed at giving children high quality packaged food.
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“Being a mother in this competitive landscape isn’t easy,” agrees Shauravi Malik, who along with Meghana Narayan, founded Slurrp Farm.
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